Poori



  Price: €10.99  - 2 set of Poori 

 

RSR South Indian and Ceylon Cuisine Homemade: Crafting the Perfect Poori

Introduction:
Experience the crisp and delightful essence of South Indian and Ceylonese cuisine with RSR South Indian and Ceylon Cuisine Homemade's signature Poori—a beloved fried bread that captures the authentic flavors and traditions of the region. Immerse yourself in the golden perfection of deep-fried dough, expertly prepared to create a light and fluffy texture that pairs wonderfully with an array of delectable accompaniments.

Description:
At RSR, our homemade Poori is a testament to the art of frying and tradition. Meticulously crafted with care and precision, our Poori reflects the warmth and authenticity of homemade cooking. Join us as we take you through the culinary journey of creating the perfect Poori.

How We Make It:

  1. Premium Flour Blend: We start with a special blend of flours, combining wheat flour and a touch of semolina to create a dough with the ideal texture and flavor.

  2. Kneading Magic: The flour blend is mixed with water, a pinch of salt, and a hint of oil, creating a smooth and elastic dough. This dough is kneaded to perfection to achieve the right consistency.

  3. Resting Period: The dough is allowed to rest, enabling it to relax and develop the ideal texture for light and fluffy Pooris.

  4. Rolling Mastery: Small portions of the dough are carefully rolled into small balls, then flattened into round discs using a rolling pin. The discs are neither too thick nor too thin, ensuring the perfect balance of crispiness and fluffiness.

  5. Hot Oil Dance: The discs are gently immersed in hot oil, causing them to puff up and turn golden brown. The rapid expansion creates a hollow interior, resulting in the characteristic lightness of Pooris.

  6. Drain and Serve: The golden-brown Pooris are drained to remove excess oil, leaving them crispy on the outside and soft on the inside. They are served immediately for the best flavor and texture.

  7. Accompaniments Extravaganza: Pooris are traditionally served with an array of accompaniments, including potato masala, chana masala, or sweet and tangy chutneys.

Why RSR Poori:

  • Homemade Tradition: Our Pooris are crafted with the warmth and authenticity of homemade cooking, creating a sense of comfort and nostalgia.

  • Quality Ingredients: We use premium flours and fresh ingredients to ensure the highest quality and authenticity in every Poori.

  • Crispy and Fluffy Harmony: Our Pooris strike the perfect balance of crispy on the outside and fluffy on the inside, providing a delightful texture with every bite.

  • Versatile Delight: Enjoy our Pooris with a variety of accompaniments, offering a customizable and personalized dining experience.

Join us at RSR South Indian and Ceylon Cuisine Homemade for a culinary adventure where our Pooris invite you to savor the perfect blend of tradition and flavor in every delightful bite.